How to storage green tea
The shelf life of green tea is generally 12 months.
The environment for storing green tea is: avoid light, isolate moisture, prevent odor, and seal. It is recommended to put green tea into aluminum foil bags, squeeze out the excess air in the bags, and seal the bag mouth.
After sealing, put the tea bag into an iron can or tin can, cover it well, and finally put it into the refrigerator freezer for upright storage. You can take out the dosage 1-2 weeks in advance, and do not take it out frequently.
If it can be drunk in a short period of two months, it can be stored in a cool place under normal temperature.
Control temperature: below 10 ℃, relative humidity: below 50%.
